About
Modern Bistro
For over 12 years, we’ve been proud to serve Modern American cuisine with a distinctive Mediterranean flair. Under the direction of Chef Michael Koussa—who brings more than 40 years of culinary expertise—our menu features a delicious selection of dishes made from the finest local ingredients.
We’re best known for our homemade crepes and quiches, flavorful Mediterranean platter, and gourmet sandwiches. Guests can also enjoy our full bar and specialty brunch drinks, perfect for any occasion.
Planning an event? Host your next private function with us or let us cater your office party or special celebration. We take great pride in delivering exceptional food, warm hospitality, and an experience that exceeds expectations every time.